Category: food

Baby steps…functional resume created…brainstorming more ideas:Taurus Full Moon in Review

So the moon will be entering its last full moon stage for 2022 tonight—but we’re getting rain, so I won’t be able to view it. That means there are only 24 days left in 2022…That also means I need to look back over the goals I set for the Taurus full moon before looking ahead to the Gemini full moon.

The goals that I had set for the Taurus full moon included:

  1. Change up my breakfast routine–aiming to try to get more protein and fruits
  2. Work on the second blog–getting the about me and home pages written, in addition to hopefully at least one or two blog posts written and posted as well. I’d also like to start brainstorming ideas of communications pieces that can be added to the portfolio section of the website.
  3. Semi-continuation of the above goal–brainstorm ideas for communication pieces that could go in the ‘featured’ section of my LinkedIn profile
  4. Have a functional format of my resume ready to be optimized for job applications
  5. Work on fleshing out my definition of ‘success’ and creating a digital vision board to go with it

So how did I do with each of those goals?

Well—I managed to make progress on two of them:

I’m slowly switching up my breakfast routine to also include oatmeal with fruits and nuts, and waffles (not the healthiest choice—but a little better than just the blueberry muffin).

I have a functional format of my resume finally created—and have already used it for a potential job. I really detest trying to summarize twenty years of work into like two pages (currently its basically three pages). I have summarized (more or less) the past twenty years of my life (grad school to current) into three pages.

The other three goals I’m still working on—the second blog/website while it is technically ‘live’—I need to get the correct copy up on a couple of the pages (about me and the home pages), plus a blog post or two; I’m still working on fleshing out what my definition of ‘success’ is…mainly in terms of breaking it down to ‘success in x area of life’; and I’m still working on brainstorming ideas for different types of communication pieces that could go on both the blog and the featured section of my blog.

So—forty percent of hitting goals is better than zero. True, I could have done more work on trying to get the second blog up and running, and brainstorming ideas—but I’m also granting myself grace considering how totally hellish the past few months have been.

One of the tasks for the next few weeks—start fleshing out the goals for 2023 and beyond. Mainly start figuring out the long-term goals in regards to several of the level-10 life areas (personal development, spirituality, finances, career/professional development, hobbies/crafts, and health/fitness).

Though I’m also going to be trying to give myself the gift of self-acceptance especially when it comes to not getting everything done due to anxiety going sky-high or stress or any number of reasons why I decide to turn off the computer at night and work on the needlepoint projects.

Anxiety, stress, and depression aren’t going to be fading quickly—but I can really start trying to manage, control, and possibly even avoid prolong episodes of each—by protecting my time, and improving my self-care routine/schedule.

What are some of your favorite stress and/or anxiety relief methods/practices?

No Comments AstrologyfoodFull Moon GoalsHealthLifestyle ChallengesPersonal Developmentprofessional developmentReflections

Focusing on what I can control: Goals for the Taurus Full Moon

So the moon will have entered its latest full moon stage sometime tonight—and will also be a lunar eclipse as well (actually this was early morning—and we were overcast, so even if I’d gotten up early I wouldn’t have seen it). This full moon is also referred to as the Beaver Full moon, and since it’s an eclipse—it’s a ‘beaver blood full moon’.

There are twenty-two days left in November, and a total fifty-three days left in 2022. Looking further ahead to the start of 2023—I’m going to send up a wish/happy thought that it will be a little mellower, and not quite as bumpy as 2022 has been.

Depending on our schedule for the weekend, I’m going to try to get in at least a partial walk at Boomer Lake this weekend, with the camera (might not carry all the gear though).

In terms of some self-reflection during this time, there are some questions one can ask themselves (taken from “Moonology: working with the magic of the lunar cycles” by Yasmin Boland), and they are:

Have I been lazy or overly self indulgent this month?

Have I been too obsessed with money or status symbols?

Have I been stubborn, jealous, or possessive?

Have I been doing too much comfort eating?

Have I done enough exercise?

If I were to number the above questions 1-5, my answers would be:

  1. I think it depends on what aspect of life we’re talking about…In terms of having a set fitness routine—yes, I’ve been semi-lazy over the past month (and if I’m totally honest it’s been longer than that), I just haven’t been in the mood to try to get the dog and cats out of the room so that I could a workout. In terms of being overly self-indulgent, I’m trying to curb the spending (again). I have deleted various games off the kindle, and the only splurges at times now are more e-books.
  2. No—I’m not obsessed with status symbols or money. Money is necessary for survival in today’s society. Therefore, I’m going to make sure that I’m earning enough money to survive, thrive, and be happy—nothing more and nothing less.
  3. Any and everyone would tell you that I’m stubborn. I freely admit to being stubborn—I think it is the one thing that got me through school (public and college) and all four positions after grad school as well. I’m trying to avoid the comparison trap of jealousy—everyone is on his or her own journeys/paths and no two are the same. I’m also trying to strengthen my personal boundaries—so I am slightly ‘possessive’ of my time alone and my winding down time. I’ve noticed that if I don’t ‘unplug’ by a certain time I start to get agitated and that won’t do in the evenings (or really at any time).
  4. I’m sticking semi with last year’s answer of yes/no. I really don’t like the phrase ‘comfort food’ as (to me) it screams of the diet culture industry. Food is meant to both comfort us and fuel us; and hearing the phrase ‘comfort food’ makes me think of counting calories, containers, and wondering what type of exercise I need to do to burn off the calories. Therefore—yes, I’m eating food that comforts me (including sweets and chips) but for the most part those are limited to the weekends. I’m still working on healing my relationship with food—which includes trying to listen to my body’s signs of when I need to be fueling it.
  5. As I mentioned in my summary of the Aries full moon—I’ve figured out what types of movement I’d be happy doing—just haven’t set a schedule yet. I’m trying to make sure that I’m not sitting on my butt all day—but I also cancelled my BeachbodyOnDemand subscription back in September since I seldom made use of it. Now I’m more of the mindset of turning on music and lifting weights or having a impromptu solo dance party.

Then I should also look to see what house it is passing through as well—and for me, Taurus passes through my seventh house—or my “love zone”. This is the time that we spend a little energy on other people, instead of making everything about ourselves.

For me, currently there are no romantic relationships (I’m still trying to get my life in some semblance of order), I’m still not working, therefore that means focusing on other relationships—(family, and friends).

In terms of trying to spend time with friends—while everyone has claimed that we’ve moved out the ‘pandemic’ stage and into the ‘epidemic’ stage—there is now the flu to worry about (since majority of people aren’t wearing a mask)—I have been trying to get back into the routine of meeting a friend for lunch once a month.

It will be the turkey holiday soon—my older brother and his family are suppose to be in state that week—so there may be a small family get together at some point (if nothing else hopefully see the elder sibling).

It seems since we’ve hit the ‘20s’—each year tries to out do the previous. The world is tumbling in a downwards spiral—though I hope that at least in the US we can stem it for a while by having a blue wave on election night.

So if I were to pick a couple of things to work on during the Taurus full moon period they would be:

  1. Change up my breakfast routine (to continue to work on mending my relationship with food)–try adding in oatmeal with fruits/nuts, or yogurt with fruits/nuts at least twice a week. Both to get away from the usual blueberry muffin, but to also try adding in a little more protein, fiber, and fruit to my diet.
  2. Work on the second blog–getting the about me and home pages written and functional.
  3. Brainstorm ideas: blog posts (both blogs), portfolio pieces, and featured pieces (for LinkedIn profile)
  4. Get the damn functional resume written and ready to be optimized for different job applications
  5. Work on fleshing out my definition of ‘success’ and creating a digital vision board to go with it

There are a little over seven weeks left in 2022—so while I’m focusing on finishing the year strong (resume, LI profile, updated websites, and so forth), I also need to start fleshing out the goals for 2023 and beyond. I know that 2023 isn’t going to start nice and easy (slim possibility of the family medical issue being resolved by then)—so I need to really focus on making sure that I’m controlling what is in the realm of my control—emotions, thoughts, and my day-to-day schedule.

Anxiety, stress, and depression aren’t going to be fading quickly—but I can really start trying to manage, control, and possibly even avoid prolong episodes of each—by protecting my time, and improving my self-care routine/schedule.

What are some of your favorite stress and/or anxiety relief methods/practices?

No Comments AstrologycareerfoodFull Moon GoalsHealthPersonal Developmentprofessional developmentReflections

Photography Challenge Day 172: The apple (short post)

The winner of today’s photography challenge is the either the lone large crab apple, or the lone apple (that grew on what we have always thought is just a crab apple tree).

The apple–what type we don’t know…..

What makes this unique and odd—it’s the only one on the tree. I spent a good five to ten minutes (I know not a lot of time—but enough when its in the mid-90s and there is a triple digit heat index at basically 8 o’clock at night) looking and all the other “apples” are the extremely small ones that have been on the tree since early summer. Now one or two may grow into an apple like this—but this is the first year, we’ve seen an actual large fruit on the tree.

So now we’re on looking at the tree constantly to see if any other apples all of a sudden appear on the tree. In addition, we’re going to have to see if it starts to turn colors (say to red or yellow) or if it’s going to be a green apple. I hope that we’ll be able to harvest it before it falls to the ground—where the squirrels, birds, and probably dogs will all take a go at it. That is one thing that I would like to do whenever I move back east (hopefully)—go to an apple farm in the fall and pick some fresh apples and then try to make homemade apple sauce, or some dessert with fresh apples.

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Photography Challenge Day 45: Valentines Day

Well today is one of those little known holidays–Valentines Day, or as everyone usually calls today Wednesday.  I remember as a child having to have my parents pick up the large pack of valentines cards for kids so that I could make sure that everyone in class always got one, and then decorate my container for my cards that I would receive.

As I’ve gotten older, I really don’t pay that much attention to the consumer holidays such as Valentines Day. I mean if it was really a holiday, we’d have a day off of work. The notion of Valentines Day, is in theory nice, but it also leaves out everyone who isn’t in a relationship for whatever reason.

Tiramisu for dessert

So to celebrate not being in a relationship I decided that I was going to eat my tiramisu tonight instead of waiting for breakfast (this way I can have a slightly upset stomach this evening instead of being in a sugar coma during working hours tomorrow).

This is one dessert that I really want to learn how to make, and that way I can have it whenever I want–and I wouldn’t have to go to an Italian restaurant for dinner (or to get takeout).

So happy Wednesday everybody, and remember to treat everyone with kindness and compassion–you don’t know the road they’re on, just like they don’t know the road you’re on.

No Comments foodPhotography